Taco Chicken Soup

Taco Chicken Soup

1 can red kidney beans, not drained

1 can black beans, not drained

1 can pinto beans

1 can diced tomatoes and chiles

1 can corn, not drained

4 chicken breasts, boiled, drained, and shredded

1 package taco seasoning

Optional: 1 jar jalapeno’s drained

Mix all ingredients into a crockpot and cook for 6 hours (or until warm). Serve with sour cream and shredded cheese. (You can replace the chicken with any other cooked meat).

 

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One Comment Add yours

  1. Reblogged this on Rainboe-Gliitterz and commented:
    #2013BucketList #ToBeEaten

    Like

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