Almost One Skillet BBQ Chicken and Veggies


In truth, this was a “bag meal” we bought at the store, and I decided it would be much better made with our own ingredients and adjusting a few things.


4-5 Baby Red Potatoes

1 bag mixed frozen vegetables

1 bag Tyson Grilled Fajita Chicken Slices (fajita meat cut, so it’s thin)

2 cups BBQ Sauce (We use Sweet Baby Rays)


First, wash and chop  potatoes. (Don’t peel). Par boil potatoes (boil until partially done). Drain.

Next, in a 12 inch skillet combine all ingredients and cook covered on med heat for 8 mins stirring occasionally. Remove cover, cook additional 2-3 minutes if needed.

Serve with rice.

This is so good that even my husband and kids loved it!


Have a favorite “One Pot Meal”? Share it with us and we will feature you on our blog during the month of February!!



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