Mock Chicken Parm

Mock Chicken Parm

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You guys, this is divine. That’s the only word to describe this food.

Ingredients:

1 spaghetti squash
1 cup Spaghetti sauce (canned or homemade)
2-3 Chicken Breasts, cooked and chopped.
Spices (see below)
Parmesean cheese

Cut spaghetti squash in half, spoon out seeds.

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Drizzle with olive oil, and then sprinkle with salt, pepper, thyme, garlic powder, and onion powder.

Bake at 425 degrees for 30-40 mins until tender.

Remove from oven and using fork, shred squash. This should be very easy, if it’s not, the squash isn’t done.

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Once the squash is shredded, place in skillet with 1 tbsp olive oil and 1/4 cup sauce.

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Pan fry on high heat for 3 mins.

Place squash on plate, top with chicken, more sauce, and finally parmesean cheese.

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Serve and enjoy!!

~Aleah

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